Snowflake Cookies


bake affairs

It had been snowing all day long and the world looks like it’s all powdered. Everything is calm and peaceful and after a walk trough the winter wonderland we enjoy a nice cup of tea and some of these perfectly crumbly and tender almond snowflake cookies.


Makes about 50 cookies:

  • 250 g flour
  • 100 g confectioners sugar
  • pinch of salt
  • 100 g ground almonds
  • 1 vanilla pod
  • zest of one orange or lemon
  • 3 – 4 drops of almond extract
  • 250 g cold butter

Mix the flour, the confectioners sugar, the salt and ground almonds in a large bowl.

Add the butter, and rub it in with your fingertips until the mixture resembles coarse breadcrumbs.

Halve the vanilla pod lengthwise, and use the tip of a sharp knife to scrape the seeds out of one half. Add the seeds to the flour mixture, along with the orange or lemon zest and…

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