Vanilla Chai-Spiced Banana Apple Smoothie


Ann Arbor Vegan Kitchen

Vanilla Chai-Spiced Banana Apple Smoothie

Taking time to nurture ourselves in January might be more important than any other time of year. After weeks of holiday treats, late nights, crowded parties, and overindulging, even the best of us can feel worn out and agitated. Now our frazzled nervous systems have to endure snowstorms, icy roads, and bitter temperatures, and it’s time to soothe the soul with this easy Vanilla Chai-Spiced Banana Apple Smoothie. Stay true to your New Year’s Resolutions with this enticing combination of almond milk and fruit, blended with rich wintery spices that both comfort and refresh. It’s light, satisfying, and deliciously vegan for an on-the-go breakfast or afternoon pick-me-up.

Adapted from Blissful

1 frozen banana
1 chopped apple, cored, unpeeled
1/4 cup almond milk
1 teaspoon pure vanilla extract
1/2 teaspoon ground cinnamon
1/4 to 1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/8 teaspoon ground allspice

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