Wok This Way: A Food-Centric Journey in Southwest China

What a fabulous journey! Thanks for sharing!

Eat with Pleasure

For our family vacation, my father had one primary criterion: he wanted to go to a place like nowhere he’d ever seen before. The trip had to fit within his budget, the likelihood of contracting a gut-busting illness had to be fairly low, and the destination had to be challenging enough that it merited going now, before the aches and pains of age sweep it off the list. After a couple of years (years!) of deliberation and my brother’s design of a multifaceted, weighted rating system (no, really), we settled on two provinces in southwestern China, Guangxi and Yunnan.

Hear stories and see photos from the trip in this, my first attempt at an audio slideshow:

You might not know these provinces by name, but you’ve probably seen pictures of the limestone karst peaks pointing into the sky like stone fingers along the Li River in Guangxi, and…

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